화학공학소재연구정보센터
검색결과 : 141건
No. Article
81 Increase of Docosahexaenoic Acid Production by Schizochytrium sp Through Mutagenesis and Enzyme Assay
Lian M, Huang H, Ren LJ, Ji XJ, Zhu JY, Jin LJ
Applied Biochemistry and Biotechnology, 162(4), 935, 2010
82 Development of a stepwise aeration control strategy for efficient docosahexaenoic acid production by Schizochytrium sp.
Ren LJ, Ji XJ, Huang H, Qu LA, Feng Y, Tong QQ, Ouyang PK
Applied Microbiology and Biotechnology, 87(5), 1649, 2010
83 A synopsis of the process of lipid peroxidation since the discovery of the essential fatty acids
Catala A
Biochemical and Biophysical Research Communications, 399(3), 318, 2010
84 Improvement of a two-stage fermentation process for docosahexaenoic acid production by Aurantiochytrium limacinum SR21 applying statistical experimental designs and data analysis
Rosa SM, Soria MA, Velez CG, Galvagno MA
Bioresource Technology, 101(7), 2367, 2010
85 Use of sweet sorghum juice for lipid production by Schizochytrium limacinum SR21
Liang YN, Sarkany N, Cui Y, Yesuf J, Trushenski J, Blackburn JW
Bioresource Technology, 101(10), 3623, 2010
86 Docosahexaenoic acid (C22:6n-3, DHA) and astaxanthin production by Thraustochytriidae sp AS4-A1 a native strain with high similitude to Ulkenia sp.: Evaluation of liquid residues from food industry as nutrient sources
Quilodran B, Hinzpeter I, Hormazabal E, Quiroz A, Shene C
Enzyme and Microbial Technology, 47(1-2), 24, 2010
87 Recombinant production of omega-3 fatty acids in Escherichia coli using a gene cluster isolated from Shewanella baltica MAC1
Amiri-Jami M, Griffiths MW
Journal of Applied Microbiology, 109(6), 1897, 2010
88 Microbial fatty acid conversion within the rumen and the subsequent utilization of these fatty acids to improve the healthfulness of ruminant food products
Or-Rashid MM, Wright TC, McBride BW
Applied Microbiology and Biotechnology, 84(6), 1033, 2009
89 Acyl migration during deacylation of phospholipids rich in docosahexaenoic acid (DHA): an enzymatic approach for evidence and study
Poisson L, Devos M, Godet S, Ergan F, Pencreac'h G
Biotechnology Letters, 31(5), 743, 2009
90 Accumulation of docosahexaenoic acid-rich lipid in thraustochytrid Aurantiochytrium sp strain T66: effects of N and P starvation and O-2 limitation
Jakobsen AN, Aasen IM, Josefsen KD, Strom AR
Applied Microbiology and Biotechnology, 80(2), 297, 2008