화학공학소재연구정보센터
검색결과 : 999건
No. Article
41 Improvement of bioethanol production by Saccharomyces cerevisiae through the deletion of GLK1, MIG1 and MIG2 and overexpression of PGM2 using the red seaweed Gracilaria verrucosa
Sukwong P, Sunwoo IY, Jeong DY, Kim SR, Jeong GT, Kim SK
Process Biochemistry, 89, 134, 2020
42 Collective viscosity model for shear thinning polymeric materials
Kim SK
Rheologica Acta, 59(1), 63, 2020
43 Relativistic kinematics of a magnetic soliton
Caretta L, Oh SH, Fakhrul T, Lee DK, Lee BH, Kim SK, Ross CA, Lee KJ, Beach GSD
Science, 370(6523), 1438, 2020
44 pH controlled synthesis of porous graphene sphere and application to supercapacitors
Ha T, Kim SK, Choi JW, Chang H, Jang HD
Advanced Powder Technology, 30(1), 18, 2019
45 Active electrode materials of graphene balls and their composites for supercapacitors: A perspective view
Lee C, Kim SK, Chang H, Jang HD
Advanced Powder Technology, 30(12), 3079, 2019
46 Application of the Severity Factor and HMF Removal of Red Macroalgae Gracilaria verrucosa to Production of Bioethanol by Pichia stipitis and Kluyveromyces marxianus with Adaptive Evolution
Sukwong P, Sunwoo IY, Lee MJ, Ra CH, Jeong GT, Kim SK
Applied Biochemistry and Biotechnology, 187(4), 1312, 2019
47 Detoxification of Hydrolysates of the Red Seaweed Gelidium amansii for Improved Bioethanol Production
Nguyen TH, Sunwoo IY, Jeong GT, Kim SK
Applied Biochemistry and Biotechnology, 188(4), 977, 2019
48 One-pot di- and polysaccharides conversion to highly selective 2,5-dimethylfuran over Cu-Pd/Amino-functionalized Zr-based metal-organic framework (UiO-66(NH2))@SGO tandem catalyst
Insyani R, Verma D, Cahyadi HS, Kim SM, Kim SK, Karanwal N, Kim J
Applied Catalysis B: Environmental, 243, 337, 2019
49 Non-oxidative dehydroaromatization of methane over Mo/H-ZSM-5 catalysts: A detailed analysis of the reaction-regeneration cycle
Han SJ, Kim SK, Hwang A, Kim S, Hong DY, Kwak G, Jun KW, Kim YT
Applied Catalysis B: Environmental, 241, 305, 2019
50 Biosynthesis of omega-hydroxy fatty acids and related chemicals from natural fatty acids by recombinant Escherichia coli
Kim SK, Park YC
Applied Microbiology and Biotechnology, 103(1), 191, 2019