화학공학소재연구정보센터
검색결과 : 45건
No. Article
41 Ex-situ concept for toughening the RTMable BMI matrix composites. II. Improving the compression after impact
Cheng QF, Fang ZP, Yi XS, An XF, Tang BM, Xu YH
Journal of Applied Polymer Science, 108(4), 2211, 2008
42 "Ex Situ" concept for toughening the RTMable BMI matrix composites, part I: Improving the interlaminar fracture toughness
Cheng QF, Fang ZP, Yi XS, An XF, Tang BM, Xu YH
Journal of Applied Polymer Science, 109(3), 1625, 2008
43 Feasibility of water cooking for pork ham processing as compared with traditional dry and wet air cooking methods
Cheng QF, Sun DW, Scannell AGM
Journal of Food Engineering, 67(4), 427, 2005
44 Quality of pork ham as affected by locations within sample, cooking methods and storage
Cheng QF, Sun DW
Journal of Food Engineering, 65(4), 551, 2004
45 High level of ferritin light chain mRNA in lens
Cheng QF, Gonzalez P, Zigler JS
Biochemical and Biophysical Research Communications, 270(2), 349, 2000