검색결과 : 44건
| No. | Article |
|---|---|
| 21 |
Factors affecting the activation of pulps with laccase Suurnakki A, Oksanen T, Orlandi M, Zoia L, Canevali C, Viikari L Enzyme and Microbial Technology, 46(3-4), 153, 2010 |
| 22 |
Restriction of the enzymatic hydrolysis of steam-pretreated spruce by lignin and hemicellulose Varnai A, Siika-Aho M, Viikari L Enzyme and Microbial Technology, 46(3-4), 185, 2010 |
| 23 |
Development of a printable laccase-based biocathode for fuel cell applications Smolander M, Boer H, Valkiainen M, Roozeman R, Bergelin M, Eriksson JE, Zhang XC, Koivula A, Viikari L Enzyme and Microbial Technology, 43(2), 93, 2008 |
| 24 |
Evaluation of the role of xyloglucanase in the enzymatic hydrolysis of lignocellulosic substrates Benko Z, Siika-aho M, Viikari L, Reczey K Enzyme and Microbial Technology, 43(2), 109, 2008 |
| 25 |
High temperature enzymatic prehydrolysis prior to simultaneous saccharification and fermentation of steam pretreated corn stover for ethanol production Ohgren K, Vehmaanpera J, Siika-Aho M, Galbe M, Viikari L, Zacchi G Enzyme and Microbial Technology, 40(4), 607, 2007 |
| 26 |
The effect of syngas composition on the growth and product formation of Butyribacterium methylotrophicum Heiskanen H, Virkajarvi I, Viikari L Enzyme and Microbial Technology, 41(3), 362, 2007 |
| 27 |
Oxidation of milled wood lignin with laccase, tyrosinase and horseradish peroxidase Gronqvist S, Viikari L, Niku-Paavola ML, Orlandi M, Canevali C, Buchert J Applied Microbiology and Biotechnology, 67(4), 489, 2005 |
| 28 |
Characterization of cellulases and hemicellulases produced by Trichoderma reesei on various carbon sources Juhasz T, Szengyel Z, Reczey K, Siika-Aho M, Viikari L Process Biochemistry, 40(11), 3519, 2005 |
| 29 |
Role of oxidative enzymatic treatments on enzymatic hydrolysis of softwood Palonen H, Viikari L Biotechnology and Bioengineering, 86(5), 550, 2004 |
| 30 |
Thermostable laccases produced by a white-rot fungus from Peniophora species Niku-Paavola ML, Fagerstrom R, Kruus K, Viikari L Enzyme and Microbial Technology, 35(1), 100, 2004 |