화학공학소재연구정보센터
검색결과 : 29건
No. Article
21 Preparation, characterization and the stability of ferrous glycinate nanoliposomes
Ding BM, Zhang XM, Hayat K, Xia SQ, Jia CS, Xie MY, Liu CM
Journal of Food Engineering, 102(2), 202, 2011
22 Effect of tiltrafiltration and fining adsorbents on the clarification of green tea
Rao L, Hayat K, Lv Y, Karangwa E, Xia SQ, Jia CS, Zhong F, Zhang XM
Journal of Food Engineering, 102(4), 321, 2011
23 Morphology and release profile of microcapsules encapsulating peppermint oil by complex coacervation
Dong ZJ, Ma Y, Hayat K, Jia CS, Xia SQ, Zhang XM
Journal of Food Engineering, 104(3), 455, 2011
24 Novel Ti and Mn Mesoporous Molecular Sieves: Synthesis, Characterization and Catalytic Activity in the Epoxidation of Vegetable Oil
Ye X, Jiang PP, Zhang PB, Dong YM, Jia CS, Zhang XM, Xu HZ
Catalysis Letters, 137(1-2), 88, 2010
25 Liberation and separation of phenolic compounds from citrus mandarin peels by microwave heating and its effect on antioxidant activity
Hayat K, Zhang XM, Chen HQ, Xia SQ, Jia CS, Zhong F
Separation and Purification Technology, 73(3), 371, 2010
26 Efficient lipase-selective synthesis of dilauryl mannoses by simultaneous reaction-extraction system
Zhang WB, Wang YJ, Hayat K, Zhang XM, Shabbar A, Feng B, Jia CS
Biotechnology Letters, 31(3), 423, 2009
27 Optimized microwave-assisted extraction of phenolic acids from citrus mandarin peels and evaluation of antioxidant activity in vitro
Hayat K, Hussain S, Abbas S, Farooq U, Ding BM, Xia SQ, Jia CS, Zhang XM, Xia WS
Separation and Purification Technology, 70(1), 63, 2009
28 Lipase-catalyzed selective synthesis of monolauroyl maltose using continuous stirred tank reactor
Liu QY, Jia CS, Kim JM, Jiang PP, Zhang XM, Feng B, Xu SY
Biotechnology Letters, 30(3), 497, 2008
29 Effect of processing parameters on the formation of spherical multinuclear microcapsules encapsulating peppermint oil by coacervation
Dong ZJ, Toure A, Jia CS, Zhang XM, Xu SY
Journal of Microencapsulation, 24(7), 634, 2007