화학공학소재연구정보센터
검색결과 : 25건
No. Article
21 Enriched arabinoxylan in corn fiber for value-added products
Wang B, Cheng BA, Feng H
Biotechnology Letters, 30(2), 275, 2008
22 Using of hazelnut testa as a source of dietary fiber in breadmaking
Anil M
Journal of Food Engineering, 80(1), 61, 2007
23 Grinding characteristics and hydration properties of coconut residue: A source of dietary fiber
Raghavendra SN, Swamy SRR, Rastogi NK, Raghavarao KSMS, Kumar S, Tharanathan RN
Journal of Food Engineering, 72(3), 281, 2006
24 Prediction of cell wall polysaccharide and lignin concentrations of alfalfa stems from detergent fiber analysis
Jung HJG, Lamb JFS
Biomass & Bioenergy, 27(4), 365, 2004
25 Mechanical-Behavior of Sheets Prepared from Sugar-Beet Cellulose Microfibrils
Dufresne A, Cavaille JY, Vignon MR
Journal of Applied Polymer Science, 64(6), 1185, 1997