271 |
Application of response surface methodology to optimize production of poly-epsilon-lysine by Streptomyces albulus IFO 14147 Shih IL, Shen MH Enzyme and Microbial Technology, 39(1), 15, 2006 |
272 |
Studies on inactivation of Bacillus subtilis spores by high hydrostatic pressure and heat using design of experiments Gao YL, Ju XR, Jiang HH Journal of Food Engineering, 77(3), 672, 2006 |
273 |
Use of response surface methodology to investigate the effect of food constituents on Staphylococcus aureus inactivation by high pressure and mild heat Gao YL, Ju XR, Jiang HH Process Biochemistry, 41(2), 362, 2006 |
274 |
Single step fermentation of starch to L(+) lactic acid by Lactobacillus amylophilus GV6 in SSF using inexpensive nitrogen sources to replace peptone and yeast extract - Optimization by RSM Altaf M, Naveena BJ, Venkateshwar M, Kumar EV, Reddy G Process Biochemistry, 41(2), 465, 2006 |
275 |
Optimizing lipase production of Burkholderia sp by response surface methodology Liu CH, Lu WB, Chang JS Process Biochemistry, 41(9), 1940, 2006 |
276 |
Study on response surface methodology (RSM) of lipase-catalyzed synthesis of palm-based wax ester Gunawan ER, Basri M, Rahman MBA, Salleh AB, Rahman RNZA Enzyme and Microbial Technology, 37(7), 739, 2005 |
277 |
Optimization of volatile fatty acid compositions for hydrogen production by Rhodopseudomonas capsulata Shi XY, Yu HQ Journal of Chemical Technology and Biotechnology, 80(10), 1198, 2005 |
278 |
Optimized physical parameters for high cell density cultivation of the indigenous Thiobacillus thiooxidans by response surface methodology Lan YW, Liu HL, Cheng YC Journal of the Chinese Institute of Chemical Engineers, 36(3), 243, 2005 |
279 |
Effect of high pressure and mild heat on Staphylococcus aureus in milk using response surface methodology Gao YL, Wang YX, Jiang HH Process Biochemistry, 40(5), 1849, 2005 |
280 |
Response surface analysis on the effect of cell concentration and light intensity on hydrogen production by Rhodopseudomonas capsulata Shi XY, Yu HQ Process Biochemistry, 40(7), 2475, 2005 |