| 1 |
Influence of sucrose reduction on powder and reconstitution properties of powdered cocoa malted beverage
Wee JJY, Chan RX, Seow YX, Viton F, Zhou WB
Powder Technology, 360, 221, 2020 |
| 2 |
Combined effect of pH and temperature on the stability and antioxidant capacity of epigallocatechin gallate (EGCG) in aqueous system
Xu YQ, Yu PG, Zhou WB
Journal of Food Engineering, 250, 46, 2019 |
| 3 |
Synthesis and thermal properties of a capric acid-modified expanded vermiculite phase change material
Zhang HG, Zhu JQ, Zhou WB, Liu FL, Li K
Journal of Materials Science, 54(3), 2231, 2019 |
| 4 |
Adsorption characteristics of Acidianus manzaensis YN25 on chalcopyrite: Surface thermodynamics and the extended DLVO theory
Zhou WB, Zhang LM, Cheng HN, Wei MM, Su LJ, Zhang X, Zhou HB
Minerals Engineering, 135, 105, 2019 |
| 5 |
Effect of humic acid on photofermentative hydrogen production of volatile fatty acids derived from wastewater fermentation
Xiao ND, Chen YG, Zhou WB
Renewable Energy, 131, 356, 2019 |
| 6 |
Dicationic Ionic Liquid: A Novel Method for Improving the Isomerization Degree of n-Pentane
Chen JS, Yang LB, Zhou WB, Zhu LJ, Zhou YL, Xiang YZ, Xia DH
Energy & Fuels, 32(4), 5518, 2018 |
| 7 |
Preparation and properties of capric-stearic acid/White Carbon Black composite for thermal storage in building envelope
Liu FL, Zhu JQ, Liu JH, Ma BG, Zhou WB, Li RG
Energy and Buildings, 158, 1781, 2018 |
| 8 |
Extrusion-based food printing for digitalized food design and nutrition control
Sun J, Zhou WB, Yan LK, Huang DJ, Lin LY
Journal of Food Engineering, 220, 1, 2018 |
| 9 |
Leakage characterization of top select transistor for program disturbance optimization in 3D NAND flash
Zhang Y, Jin L, Jiang DD, Zou XQ, Zhao ZG, Gao J, Zeng M, Zhou WB, Tang ZY, Huo ZL
Solid-State Electronics, 141, 18, 2018 |
| 10 |
A fluorescence-based high-throughput assay to identify inhibitors of tyrosylprotein sulfotransferase activity
Zhou WB, Wang Y, Xie JS, Geraghty RJ
Biochemical and Biophysical Research Communications, 482(4), 1207, 2017 |
