화학공학소재연구정보센터
검색결과 : 6건
No. Article
1 A new heterofunctional amino-vinyl sulfone support to immobilize enzymes: Application to the stabilization of beta-galactosidase from Aspergillus oryzae
Zaak H, Sassi M, Fernandez-Lafuente R
Process Biochemistry, 64, 200, 2018
2 Improved stability of immobilized lipases via modification with polyethylenimine and glutaraldehyde
Zaak H, Fernandez-Lopez L, Otero C, Sassi M, Fernandez-Lafuente R
Enzyme and Microbial Technology, 106, 67, 2017
3 Stabilization of ficin extract by immobilization on glyoxyl agarose. Preliminary characterization of the biocatalyst performance in hydrolysis of proteins
Siar EH, Zaak H, Kornecki JF, Zidoune MN, Barbosa O, Fernandez-Lafuente R
Process Biochemistry, 58, 98, 2017
4 Effect of immobilization rate and enzyme crowding on enzyme stability under different conditions. The case of lipase from Thermomyces lanuginosus immobilized on octyl agarose beads
Zaak H, Siar EH, Kornecki JF, Fernandez-Lopez L, Pedrero SG, Virgen-Ortiz JJ, Fernandez-Lafuente R
Process Biochemistry, 56, 117, 2017
5 Coimmobilization of enzymes in bilayers using pei as a glue to reuse the most stable enzyme: Preventing pei release during inactivated enzyme desorption
Zaak H, Kornecki JF, Siar EH, Fernandez-Lopez L, Corberan VC, Sassi M, Fernandez-Lafuente R
Process Biochemistry, 61, 95, 2017
6 Effect of high salt concentrations on the stability of immobilized lipases: Dramatic deleterious effects of phosphate anions
Zaak H, Fernandez-Lopez L, Velasco-Lozano S, Alcaraz-Fructuoso MT, Sassi M, Lopez-Gallego F, Fernandez-Lafuente R
Process Biochemistry, 62, 128, 2017