1 |
Rheology of acid suspensions containing cassava bagasse: Effect of biomass loading, acid content and temperature Polachini TC, Mulet A, Carcel JA, Telis-Romero J Powder Technology, 354, 271, 2019 |
2 |
Density, thermal expansion coefficient, and rheological behaviour of meat extract under different temperatures and solids concentrations Polachini TC, Betiol LFL, Bastos MG, Telis VRN, de Souza AC, Telis-Romero J Canadian Journal of Chemical Engineering, 94(5), 988, 2016 |
3 |
Density and rheology of acid suspensions of peanut waste in different conditions: An engineering basis for bioethanol production Polachini TC, Sato ACK, Cunha RL, Telis-Romero J Powder Technology, 294, 168, 2016 |
4 |
Water adsorption isotherms and thermodynamic properties of cassava bagasse Polachini TC, Betiol LFL, Lopes JF, Telis-Romero J Thermochimica Acta, 632, 79, 2016 |
5 |
Morphological, thermal and physicochemical characteristics of small granules starch from Mirabilis jalapa L Pumacahua-Ramos A, Demiate IM, Schnitzler E, Bedin AC, Telis-Romero J, Lopes JF Thermochimica Acta, 602, 1, 2015 |
6 |
Density, Refractive Index, Apparent Specific Volume, and Electrical Conductivity of Aqueous Solutions of Poly(ethylene glycol) 1500 at Different Temperatures Costa BD, Garcia-Rojas EE, Coimbra JSD, Teixeira JA, Telis-Romero J Journal of Chemical and Engineering Data, 59(2), 339, 2014 |
7 |
Rheological Behavior of Binary Aqueous Solutions of Poly(ethylene glycol) of 1500 g.mol(-1) as Affected by Temperature and Polymer Concentration Costa BD, Coimbra JSD, Martins MA, Garcia-Rojas EE, Telis-Romero J, De Oliveira EB Journal of Chemical and Engineering Data, 58(4), 838, 2013 |
8 |
Role of enthalpy and entropy in moisture sorption behavior of pineapple pulp powder produced by different drying methods Vigano J, Azuara E, Telis VRN, Beristain CI, Jimenez M, Telis-Romero J Thermochimica Acta, 528, 63, 2012 |
9 |
Ultrasonic assessment of fresh cheese composition Telis-Romero J, Vaquiro HA, Bon J, Benedito J Journal of Food Engineering, 103(2), 137, 2011 |
10 |
Thermophysical Properties of Industrial Sugar Cane Juices for the Production of Bioethanol Astolfi Z, Minim LA, Telis-Romero J, Minim VPR, Telis VRN Journal of Chemical and Engineering Data, 55(3), 1200, 2010 |