| 1 |
Enhancement of Galactose Uptake fromKappaphycus alvareziiUsingSaccharomyces cerevisiaethrough Deletion of Negative Regulators ofGALGenes
Sunwoo IY, Sukwong P, Park YR, Jeong DY, Kim SR, Jeong GT, Kim SK
Applied Biochemistry and Biotechnology, 193(2), 577, 2021 |
| 2 |
Enhancement of Galactose Uptake fromKappaphycus alvareziiHydrolysate UsingSaccharomyces cerevisiaeThrough Overexpression of Leloir Pathway Genes
Sunwoo IY, Sukwong P, Park YR, Jeong DY, Kim SR, Jeong GT, Kim SK
Applied Biochemistry and Biotechnology, 193(2), 335, 2021 |
| 3 |
Improvement of bioethanol production by Saccharomyces cerevisiae through the deletion of GLK1, MIG1 and MIG2 and overexpression of PGM2 using the red seaweed Gracilaria verrucosa
Sukwong P, Sunwoo IY, Jeong DY, Kim SR, Jeong GT, Kim SK
Process Biochemistry, 89, 134, 2020 |
| 4 |
Application of the Severity Factor and HMF Removal of Red Macroalgae Gracilaria verrucosa to Production of Bioethanol by Pichia stipitis and Kluyveromyces marxianus with Adaptive Evolution
Sukwong P, Sunwoo IY, Lee MJ, Ra CH, Jeong GT, Kim SK
Applied Biochemistry and Biotechnology, 187(4), 1312, 2019 |
| 5 |
Detoxification of Hydrolysates of the Red Seaweed Gelidium amansii for Improved Bioethanol Production
Nguyen TH, Sunwoo IY, Jeong GT, Kim SK
Applied Biochemistry and Biotechnology, 188(4), 977, 2019 |
| 6 |
R-phycoerythrin, R-phycocyanin and ABE production from Gelidium amansii by Clostridium acetobutylicum
Sukwong P, Sunwoo IY, Nguyen TH, Jeong GT, Kim SK
Process Biochemistry, 81, 139, 2019 |
| 7 |
Bioethanol Production from Soybean Residue via Separate Hydrolysis and Fermentation
Nguyen TH, Ra CH, Sunwoo IY, Sukwong P, Jeong GT, Kim SK
Applied Biochemistry and Biotechnology, 184(2), 513, 2018 |
| 8 |
Acetone-Butanol-Ethanol Production from Waste Seaweed Collected from Gwangalli Beach, Busan, Korea, Based on pH-Controlled and Sequential Fermentation Using Two Strains
Sunwoo IY, Hau NT, Ra CH, Jeong GT, Kim SK
Applied Biochemistry and Biotechnology, 185(4), 1075, 2018 |
| 9 |
Bioethanol Production Using Waste Seaweed Obtained from Gwangalli Beach, Busan, Korea by Co-culture of Yeasts with Adaptive Evolution
Sunwoo IY, Kwon JE, Nguyen TH, Ra CH, Jeong GT, Kim SK
Applied Biochemistry and Biotechnology, 183(3), 966, 2017 |
