| 1 |
The impact of the omics era on the knowledge and use of Lysobacter species to control phytopathogenic micro-organisms
Puopolo G, Tomada S, Pertot I
Journal of Applied Microbiology, 124(1), 15, 2018 |
| 2 |
Soil microbiota respond to green manure in organic vineyards
Longa CMO, Nicola L, Antonielli L, Mescalchin E, Zanzotti R, Turco E, Pertot I
Journal of Applied Microbiology, 123(6), 1547, 2017 |
| 3 |
Lysobacter capsici AZ78 produces cyclo(L-Pro-L-Tyr), a 2,5-diketopiperazine with toxic activity against sporangia of Phytophthora infestans and Plasmopara viticola
Puopolo G, Cimmino A, Palmieri MC, Giovannini O, Evidente A, Pertot I
Journal of Applied Microbiology, 117(4), 1168, 2014 |
| 4 |
Identification of ochratoxin A producing Aspergillus carbonarius and A.niger clade isolated from grapes using the loop-mediated isothermal amplification (LAMP) reaction
Storari M, von Rohr R, Pertot I, Gessler C, Broggini GAL
Journal of Applied Microbiology, 114(4), 1193, 2013 |
| 5 |
Evaluating the survival and environmental fate of the biocontrol agent Trichoderma atroviride SC1 in vineyards in northern Italy
Longa CMO, Savazzini F, Tosi S, Elad Y, Pertot I
Journal of Applied Microbiology, 106(5), 1549, 2009 |
