화학공학소재연구정보센터
검색결과 : 2건
No. Article
1 Peptidases fromMaclura Pomiferafor Preparation of Food Protein Hydrolysates: Purification by Single-Step Chromatography and Characterization of Pomiferin I
Jara AMR, Corrons MA, Salese L, Liggieri CS, Bruno MA
Applied Biochemistry and Biotechnology, 193(3), 619, 2021
2 Ligninolytic enzyme ability and potential biotechnology applications of the white-rot fungus Grammothele subargentea LPSC no. 436 strain
Saparrat MCN, Mocchiutti P, Liggieri CS, Aulicino MB, Caffini NO, Balatti PA, Martinez MJ
Process Biochemistry, 43(4), 368, 2008