화학공학소재연구정보센터
검색결과 : 2건
No. Article
1 Genotypic and phenotypic diversity of Lactobacillus rossiae isolated from beer
Schneiderbanger J, Jacob F, Hutzler M
Journal of Applied Microbiology, 126(4), 1187, 2019
2 Genotypic and phenotypic diversity of Lactobacillus rossiae strains isolated from sourdough
Di Cagno R, De Angelis M, Gallo G, Settanni L, Berloco MG, Siragusa S, Parente E, Corsetti A, Gobbetti M
Journal of Applied Microbiology, 103(4), 821, 2007