화학공학소재연구정보센터
검색결과 : 66건
No. Article
1 A one-pot two-enzyme system on the production of high value-added D-allulose from Jerusalem artichoke tubers
Zhu P, Zeng Y, Chen P, Men Y, Yang JG, Yue XP, Zhang JG, Zhu YM, Sun YX
Process Biochemistry, 88, 90, 2020
2 Bioconversion of inulin to 2,3-butanediol by a newly isolated Klebsiella pneumoniae producing inulinase
Dai JY, Guan WT, Xiu ZL
Process Biochemistry, 98, 247, 2020
3 Helianthus tuberosus as a promising feedstock for bioenergy and chemicals appraised through pyrolysis, kinetics, and TG-FTIR-MS based study
Mehmood MA, Ahmad MS, Liu Q, Liu CG, Tahir MH, Aloqbi AA, Tarbiah NI, Alsufiani HM, Gull M
Energy Conversion and Management, 194, 37, 2019
4 Effects of heating rate on fast pyrolysis behavior and product distribution of Jerusalem artichoke stalk by using TG-FTIR and Py-GC/MS
Wang B, Xu FF, Zong PJ, Zhang JH, Tian YY, Qiao YY
Renewable Energy, 132, 486, 2019
5 Efficient Conversion of Fructose-Based Biomass into Lipids with Trichosporon fermentans Under Phosphate-Limited Conditions
Bao RQ, Wu XY, Liu SS, Xie TZ, Yu CX, Lin XP
Applied Biochemistry and Biotechnology, 184(1), 113, 2018
6 Production of R,R-2,3-butanediol of ultra-high optical purity from Paenibacillus polymyxa ZJ-9 using homologous recombination
Zhang L, Cao C, Jiang RF, Xu H, Xue F, Huang WW, Ni H, Gao J
Bioresource Technology, 261, 272, 2018
7 Sugar yield and composition of tubers from Jerusalem Artichoke (Helianthus tuberosus) irrigated with saline waters
Bhagia S, Ferreira JFS, Kothari N, Nunez A, Liu X, Dias ND, Suarez DL, Kumar R, Wyman CE
Biotechnology and Bioengineering, 115(6), 1475, 2018
8 Evaluation of Jerusalem artichoke as a sustainable energy crop to bioethanol: energy and CO(2)eq emissions modeling for an industrial scenario
Paixao SM, Alves L, Pacheco R, Silva CM
Energy, 150, 468, 2018
9 Research on the Solid State Fermentation of Jerusalem Artichoke Pomace for Producing R,R-2,3-Butanediol by Paenibacillus polymyxa ZJ-9
Cao C, Zhang L, Gao J, Xu H, Xue F, Huang WW, Li Y
Applied Biochemistry and Biotechnology, 182(2), 687, 2017
10 Improved ethanol production at high temperature by consolidated bioprocessing using Saccharomyces cerevisiae strain engineered with artificial zinc finger protein
Khatun MM, Yu XS, Kondo A, Bai FW, Zhao XQ
Bioresource Technology, 245, 1447, 2017