화학공학소재연구정보센터
검색결과 : 31건
No. Article
1 Kinetic models for conventional and ultrasound assistant extraction of polyphenols from defatted fresh and distilled grape marc and its main components skins and seeds
Natolino A, Da Porto C
Chemical Engineering Research & Design, 156, 1, 2020
2 Preliminary design of a phenols purification plant
Zagklis DP, Paraskeva CA
Journal of Chemical Technology and Biotechnology, 95(2), 373, 2020
3 Pressurized liquid extraction of bioactive compounds from grape marc
Pereira DTV, Tarone AG, Cazarin CBB, Barbero GF, Martinez J
Journal of Food Engineering, 240, 105, 2019
4 Improving green waste composting by addition of sugarcane bagasse and exhausted grape marc
Zhang L, Sun XY
Bioresource Technology, 218, 335, 2016
5 Energy recovery from Tunisian agri-food wastes: Evaluation of combustion performance and emissions characteristics of green pellets prepared from tomato residues and grape marc
Kraiem N, Lajili M, Limousy L, Said R, Jeguirim M
Energy, 107, 409, 2016
6 Combustion tests of grape marc in a multi-fuel domestic boiler
Schonnenbeck C, Trouve G, Valente M, Garra P, Brilhac JF
Fuel, 180, 324, 2016
7 Supercritical antisolvent precipitation of polyphenols from grape marc extract
Natolino A, Da Porto C, Rodriguez-Rojo S, Moreno T, Cocero MJ
Journal of Supercritical Fluids, 118, 54, 2016
8 Pressurized thermal and hydrothermal decomposition of algae, wood chip residue, and grape marc: A comparative study
Subagyono DJN, Marshall M, Jackson WR, Chaffee AL
Biomass & Bioenergy, 76, 141, 2015
9 Grape marc as a source of carbohydrates for bioethanol: Chemical composition, pre-treatment and saccharification
Corbin KR, Hsieh YSY, Betts NS, Byrt CS, Henderson M, Stork J, DeBolt S, Fincher GB, Burton RA
Bioresource Technology, 193, 76, 2015
10 Thermo-chemical reactions of algae, grape marc and wood chips using a semi-continuous/flow-through system
Subagyono DJN, Marshall M, Fei Y, Jackson WR, Chaffee AL
Fuel, 158, 927, 2015