화학공학소재연구정보센터
검색결과 : 2건
No. Article
1 Life Cycle Assessment of a milk protein fractionation process: Contribution of the production and the cleaning stages at unit process level
Gesan-Guiziou G, Sobantka AP, Omont S, Froelich D, Rabiller-Baudry M, Thueux F, Beudon D, Tregret L, Buson C, Auffret D
Separation and Purification Technology, 224, 591, 2019
2 Thermal and structural heterogeneities during cooking of a starch-based product by a non-intrusive ring sensor
Guerin R, Delaplace G, Bouvier L, Debreyne P, Furling O, Beudon D, Leuliet JC
Chemical Engineering and Processing, 46(4), 343, 2007