화학공학소재연구정보센터
검색결과 : 598건
No. Article
1 Effect of addition of Opuntia ficus-indica mucilage on the biological leavening, physical, nutritional, antioxidant and sensory aspects of bread
Liguori G, Gentile C, Gaglio R, Perrone A, Guarcello R, Francesca N, Fretto S, Inglese P, Settanni L
Journal of Bioscience and Bioengineering, 129(2), 184, 2020
2 Preparation, partial characterization and biological activity of exopolysaccharides produced from Lactobacillus fermentum S1
Wang K, Niu MM, Song DW, Song XJ, Zhao J, Wu Y, Lu BX, Niu GC
Journal of Bioscience and Bioengineering, 129(2), 206, 2020
3 Microwave-assisted extraction of cannabinoids and antioxidants from Cannabis sativa aerial parts and process modeling
Drinic Z, Vladic J, Koren A, Zeremski T, Stojanov N, Kiprovski B, Vidovic S
Journal of Chemical Technology and Biotechnology, 95(3), 831, 2020
4 Fortification of yogurt with flaxseed powder and evaluation of its fatty acid profile, physicochemical, antioxidant, and sensory properties
Marand MA, Amjadi S, Marand MA, Roufegarinejad L, Jafari SM
Powder Technology, 359, 76, 2020
5 Comparison of different extraction methods of polysaccharides from cup plant (Silphium perfoliatum L.)
Wu HY, Shang HM, Guo Y, Zhang HX, Wu HX
Process Biochemistry, 90, 241, 2020
6 Effect of anionic polysaccharides on conformational changes and antioxidant properties of protein-polyphenol binary covalently-linked complexes
Zhao Y, Wang X, Li D, Tang HL, Yu DY, Wang LQ, Jiang LZ
Process Biochemistry, 89, 89, 2020
7 Physicochemical and Antimicrobial Properties of Oleoresin Capsicum Nanoemulsions Formulated with Lecithin and Sucrose Monopalmitate
Akbas E, Soyler UB, Oztop MH
Applied Biochemistry and Biotechnology, 188(1), 54, 2019
8 Identification of Antioxidant and Anti--amylase Components in Lotus (Nelumbo nucifera, Gaertn.) Seed Epicarp
Chen H, Sun KK, Yang ZA, Guo XH, Wei SD
Applied Biochemistry and Biotechnology, 187(3), 677, 2019
9 Enhanced Lactic Acid Production by Adaptive Evolution of Lactobacillus paracasei on Agro-industrial Substrate
Mladenovic D, Pejin J, Kocic-Tanackov S, Djukic-Vukovic A, Mojovic L
Applied Biochemistry and Biotechnology, 187(3), 753, 2019
10 Biological Activities Evaluation of Enantiopure Isoxazolidine Derivatives: In Vitro, In Vivo and In Silico Studies
Mosbah H, Chahdoura H, Mannai A, Snoussi M, Aouadi K, Abreu RMV, Bouslama A, Achour L, Selmi B
Applied Biochemistry and Biotechnology, 187(3), 1113, 2019